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four decorated cakes and three colorful macarons with a pink gloved hand placing a cherry on top

Baking & Pastry Arts program

Feed your passion

Ignite your imagination and hone your craft as you set out to master the art of baking and pastry. With hands-on training from world-renowned chefs, you鈥檒l learn the techniques to create exquisite modern and traditional breads, pastries, candies, and desserts. This is your chance to elevate your artistry and prepare for a vibrant baker career where creativity knows no bounds.

Program paths

A.S. Baking & Pastry Arts

Professional Baker Diploma

The Sullivan Advantage
Top-ranked school

We鈥檙e ranked among the top 10 hospitality schools by University magazine.

Experienced faculty

Become the best by learning from the best. Our faculty are experts with credentials from the American Culinary Federation.

Real-world training

Hone your skills with industry practicum.

A winning team

Join the student competition team with more than 400 gold, silver, and bronze medals.

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“You can鈥檛 do it alone. To be successful, you do need guidance. After you graduate, we鈥檙e still with you, and you can come here anytime鈥攅veryone needs that support. Sullivan is about support, and we want to help you as much as possible. We want to see you come to Sullivan, and we want to see you succeed.”

Dominic 鈥淐hef Dom鈥 Tardy

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The Baking & Pastry Arts program is part of 草莓视频鈥檚 College of Hospitality Studies.

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